Post by mcfoltz on Aug 29, 2012 14:35:38 GMT -6
Well racers the hot summer months are coming to end. We can only hope that September gives way to cooler weather. Then comes the fall events at Battleground starting off in the first weekend of October. The 5th will be the Midwest Outlaw Series make up race & also a DODC points race. Saturday night October 6th bring the 2nd annual North/ South Shootout also a DODC points race.
October the 13th gives way to the Donnie Raw Crawford Memorial. October 20th will be our final points race of the season.
October 27th will be the 3rd annual Halloween Classic and our final race of the 2012 season. Hope everyone has had a good time at Our track this year.
With the end of the points season brings the crowning of the class track champions. To do this we would like to offer a cook out at the track on November 10th 2012. I will smoke ribs, brisket, Bologna, & fix up some bake beans. So mark Your calender for a Saturday afternoon of good food, bragging rights, & bench racing. Most of all lets have a good time visiting with friends & looking forward to the 2013 season.
The charge will be $10.00 per person all You can eat. Any left overs will go home with the racers.
Also I ask that everyone please bring there popups, tables, & chairs. This will help out alot.
Thank You
Mike & Jeanie Foltz & the Track crew.
p.s. RSVP please so we can get a good count on the amount of food that we need to purchase.
October the 13th gives way to the Donnie Raw Crawford Memorial. October 20th will be our final points race of the season.
October 27th will be the 3rd annual Halloween Classic and our final race of the 2012 season. Hope everyone has had a good time at Our track this year.
With the end of the points season brings the crowning of the class track champions. To do this we would like to offer a cook out at the track on November 10th 2012. I will smoke ribs, brisket, Bologna, & fix up some bake beans. So mark Your calender for a Saturday afternoon of good food, bragging rights, & bench racing. Most of all lets have a good time visiting with friends & looking forward to the 2013 season.
The charge will be $10.00 per person all You can eat. Any left overs will go home with the racers.
Also I ask that everyone please bring there popups, tables, & chairs. This will help out alot.
Thank You
Mike & Jeanie Foltz & the Track crew.
p.s. RSVP please so we can get a good count on the amount of food that we need to purchase.